Ready to venture out now that spring is (hopefully) just around the corner? Join us in March for our first 2018 Cherney College course, Preventive Controls for Animal Food. This course is the FDA-recognized training for pet food and animal feed companies that will comply with new FSMA regulations this year. We have been actively involved in FSMA training since 2016, training over 125 Preventive Controls Qualified Individuals or PCQIs. In our experience, FSMA for human food is a matter of tweaking and adjusting programs that are already in place. The experience for those in the animal food industry is a whole other beast (see what I did there?). For years, regulation at the state and federal level covered medicated feed, labeling and adulteration but now the industry will have to create programs to comply with current Good Manufacturing Programs (CGMPs) AND preventive controls. This is a lot to tackle in a short time!
At Cherney College, we’re catching our breath after a busy few months of training activities! We launched our 2016 training courses in a BIG way, holding five courses in five weeks. Three of the courses were brand new for this year, including Plate Interpretation, Food Safety for Suppliers and FSPCA Preventive Controls for Human Food course, which certifies Preventive Controls Qualified Individuals for FSMA. These courses were a lot of fun, and here’s a sample of what attendees are saying about our 2016 courses.