Unfortunately due to COVID-19, all in house Cherney College Courses have been cancelled.
Please contact our Client Services team if you are interested in a virtual training or check our Webinars Page for any upcoming or pre-recording educational opportunities
Check Out Our Webinars!

Environmental Monitoring & Sanitation 

Our EM&S course goes over program designs, pathogen control, and industry best practices. It also provides interactive sessions to develop or enhance your sampling plans and improve sanitation practices.

Who we recommend attend?

  • Sanitation team members
  • Laboratory technicians
  • Quality Assurance team members
  • Industry personnel 
  • Those responsible for or involved in an environmental monitoring program
  • Those responsible for or involved in a sanitation program

What value can this course bring for my team?

  • Learn and be able to apply industry best practices
  • Review and receive feedback on your current programs
  • Be able to design and implement risk based proactive programs
  • Gain invaluable tools to support food safety objectives
  • Understand where and when to sample

What is the cost for this course?

  • Regular Registration $1095
    • Early registration and Multiple Attendee discounts apply
Enviro & Sani indiv
Day 1 Session
8:30 am - 4:30 pm
  • Importance of Sanitation with Environmental Monitoring 
  • Food Microbiology
  • Sanitary Design
  • Environmental Monitoring Program Design
  • Aseptic Sampling 
  • Hands on Demonstration and Activityasdf
  • Sampling Plan and Site Selection
  • Evaluation and Documentation of Results 
Day 2 Session
8:30 am - 4:30 pm
  • Sanitation Basics
  • Sanitation as a Preventive Control
  • Water, Soils, Chemicals and Cleaning
  • Plant Sanitation and Pathogen Prevention/Inspection
  • Investigations and CIP Troubleshooting
  • Allergens
  • FDA Letters Activity

Have Questions? Contact our team!

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